Though often seen as Costa Brava-inspired, it actually began at the Dead Sea when Cara captured a photograph that ignited her creative journey.
She continued developing the work in Costa Brava, drawing from its rugged beauty. As her designs caught the attention of restaurateurs and chefs not only there but also in Ibiza, Portugal, and beyond, she decided to name it Coastline. By doing so, she wished to honor the deep, universal love people hold for their own shores—a simple connection that runs as deep as the sea itself.